Baqueira-Beret
Baqueira is a picturesque alpine village nestled in the Val d'Aran region of the Catalan Pyrenees, renowned for its charm and premier skiing opportunities. As part of the Baqueira-Beret ski resort (the largest in Spain) it offers a blend of traditional mountain aesthetics and modern amenities. The village features stone, wood, and slate architecture that harmonises with the surrounding landscape, providing a cosy and authentic atmosphere.
Baqueira-Beret boasts over 160 km of skiable terrain across four main sectors: Baqueira, Beret, Bonaigua, and Baciver. The resort caters to all skill levels with 114 pistes, including 17 black, 49 red, 43 blue, and 5 green runs. For thrill-seekers, there are extensive off-piste areas and heli-skiing options, making it a haven for freeriders. The resort's orientation on the Atlantic-facing side of the Pyrenees ensures reliable snowfall throughout the season.
Beyond alpine skiing, Baqueira offers a range of winter activities such as snowboarding, cross-country skiing, snowshoeing, dog sledding, and snowmobiling. The resort also hosts prestigious events like the Freeride World Tour and the FIS Alpine Skiing European Cup, attracting top athletes from around the globe.
Read all about the the village and the resort.
Culinary delights
The village of Baqueira and the surrounding Val d'Aran region are renowned for their hearty Aranese cuisine, which reflects the area's mountainous climate. Signature dishes include olla aranesa, a rich stew made with haricot beans, chickpeas, ham, pork, and chicken. Local game meats like wild boar, rabbit, and duck are also staples, often featured in traditional recipes.
Dining options are plentiful, with over 25 restaurants and bars on the slopes alone. Notable establishments include the Moët Winter Lounge in Orri, offering a chic après-ski experience, and Restaurante Grill Cinco Jotas in Baqueira 1800, known for its grilled meats and cured ham. In the nearby town of Vielha, visitors can explore authentic tapas bars where dishes are displayed over the bar, and you simply pay according to the number of skewers collected!